Peanut, Stem Ginger & Miso Cheesecake Swirl Cookies
These are my ode to the sweet and salty lovers. I am one of them so these are also for me! I have been a bit obsessed with making flavoured chocolate barks for my cookies. It has really opened up so many possibilities to add in flavours that you don’t necessarily want in the actual cookie dough.
Spain - Basque Cheesecake
Not one for the faint hearted, very rich and indulgent Basque Cheesecake with nearing 1kg of Cream Cheese. I promise its worth it!
Finland - Mustikkapiirakka
With a cake-like base and a sour cream cheesecake filling, this easy dessert is light and not too sweet. This will definately be something I make again!